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Wheel Throwing Class: Clay Soirée
4.9 (349)
date_range Runs regularly
location_on Abbotsford
label $80 - $95
Gold or Silver Ring Making Class
4.9 (70)
date_range Runs regularly
location_on Fitzroy
label $199 - $749
Wheel Throwing Workshop
5.0 (137)
date_range Runs regularly
location_on Mordialloc
label $119
Barista Coffee Making and Latte Art Class
5.0 (132)
date_range Runs regularly
location_on North Melbourne
label $118
Turkish Mosaic Lamp Workshop
4.8 (383)
date_range Runs regularly
location_on Collingwood / Mobile
label $59 - $139
Ceramic Painting Workshop: Clay Soirée
4.9 (218)
date_range Runs regularly
location_on Abbotsford
label $75
Dumpling Cooking Class
4.9 (197)
date_range Runs regularly
location_on Abbotsford
label $99 - $298
Silver Letter Ring Workshop
5.0 (688)
date_range Runs regularly
location_on Melbourne
label $215
Paint Your Fluid Art Bear Workshop
4.7 (57)
date_range Runs regularly
location_on North Melbourne
label $75 - $110
Pizza Masterclass and Lunch: Dough Making
4.9 (123)
date_range Runs regularly
location_on Elsternwick & South Yarra
label $120
See more
Classes and experiences
American Smoking and BBQ Cooking Class: Artarmon
5.0 (2)
date_range Runs regularly
location_on Artarmon
1 to 20
label $160
Pizza Making Masterclass: Artarmon
5.0 (1)
date_range Runs regularly
location_on Artarmon
1 to 30
label $140
Beer and Smoke BBQ Cooking Class: Artarmon Sydney
date_range Runs regularly
location_on Artarmon
1 to 20
label $160
Meat BBQ Cooking Class: Artarmon
5.0 (1)
date_range 20 Jul, 24 Aug
location_on Artarmon
1 to 30
label $140
Beer and BBQ Cooking Class: Artarmon
date_range 27 Jul, 31 Aug
location_on Artarmon
1 to 20
label $160
American Smoking BBQ Class: Centennial Park
4.6 (41)
date_range Runs regularly
location_on Centennial Park
1 to 20
label $160
Beer and Smoke BBQ Cooking Class: Centennial Park
4.7 (21)
date_range 15 Sep, 29 Sep
location_on Centennial Park
1 to 20
label $160
Meat BBQ Cooking Class (Centennial Park)
4.6 (10)
date_range Sun 15 Sep, 11am
location_on Centennial Park
1 to 20
label $140
Seafood BBQ Cooking Class (Centennial Park)
5.0 (14)
date_range Sun 8 Sep, 11am
location_on Centennial Park
1 to 20
label $150
BBQ and Beer Cooking Class (Centennial Park)
4.9 (8)
date_range Sun 22 Sep, 11am
location_on Centennial Park
1 to 20
label $160
Grazing Platter Workshop - Pickles, Preserves and Grazing
date_range Wed 28 Aug, 6:30pm
location_on Artarmon
1 to 30
label $120
Seafood BBQ Cooking Class: Artarmon
date_range Sat 17 Aug, 11am
location_on Artarmon
1 to 20
label $150
South American BBQ Masterclass: Artamon
date_range Sat 7 Sep, 3pm
location_on Artarmon
1 to 20
label $140
Amazing Pasta and Gnocchi Making Class
date_range Thu 1 Aug, 6:30pm
location_on Artarmon
1 to 20
label $140
Sausage Making Class
5.0 (1)
date_range Your choice of time
location_on Centennial Park
1 to 20
label $140
BBQ Cooking Class for Private Events / Team Building
5.0 (1)
date_range Your choice of time
location_on Artarmon
15 to 80
label $150 - $175
BBQ Cooking Class for Private Events / Team Building
date_range Your choice of time
location_on Centennial Park
15 to 80
label $150 - $175
Pork and Bacon Cooking Masterclass: Artarmon
date_range Your choice of time
location_on Artarmon
20
label $150
Empowering Cooking Class for Young People
date_range Your choice of time
location_on Artarmon
20
label $120
Middle Eastern BBQ Cooking Class: Artarmon
date_range Sat 16 Nov, 3pm
location_on Artarmon
1 to 20
label $140
BBQ Christmas Cooking Class: Artarmon
date_range Your choice of time
location_on Artarmon
20
label $150
Gin and Food Tasting Experience
date_range Thu 15 Aug, 6:30pm
location_on Artarmon
1 to 20
label $150
Agave Allure: Mexican Cuisine and Tequila Pairing Experience
date_range Thu 12 Sep, 6:30pm
location_on Artarmon
1 to 30
label $150
Brazilian Burlesque BBQ Cooking Experience
date_range Thu 14 Nov, 6:30pm
location_on Artarmon
1 to 20
label $180
American Smoking BBQ Cooking Class
5.0 (7)
date_range Runs regularly
location_on Pokolbin
1 to 30
label $160
Meat BBQ Cooking Class
5.0 (2)
date_range Runs regularly
location_on Pokolbin
1 to 30
label $140
Seafood BBQ Cooking Class
5.0 (2)
date_range Runs regularly
location_on Pokolbin
1 to 30
label $150
Beer and Smoking Class
5.0 (1)
date_range 10 Aug, 26 Oct
location_on Pokolbin
1 to 30
label $160
Pizza Making Masterclass: Hunter Valley
date_range 28 Sep, 9 Nov
location_on Pokolbin
1 to 16
label $140
Beer and BBQ Cooking Class
date_range Sat 28 Sep, 2pm
location_on Pokolbin
1 to 30
label $160
BBQ Christmas Cooking Class - Hunter Valley
date_range 20 Jul, 7 Dec
location_on Pokolbin
1 to 20
label $150
Middle Eastern BBQ Cooking Class - Hunter Valley
date_range Sat 14 Sep, 10:30am
location_on Pokolbin
1 to 20
label $140
American Smoking BBQ Cooking Class
4.8 (35)
date_range Runs regularly
location_on Brunswick
1 to 40
label $160
Beer and Smoke BBQ Cooking Class
4.6 (7)
date_range Runs regularly
location_on Brunswick
1 to 20
label $160
Meat BBQ Cooking Class
4.8 (4)
date_range Runs regularly
location_on Brunswick
1 to 20
label $140
Seafood BBQ Cooking Class
4.8 (6)
date_range Runs regularly
location_on Brunswick
1 to 20
label $150
South American BBQ Cooking Class
5.0 (5)
date_range Fri 16 Aug, 6pm
location_on Brunswick
1 to 20
label $140
Beer and BBQ Cooking Class
4.4 (7)
date_range Runs regularly
location_on Brunswick
1 to 20
label $160
American Smoking BBQ Cooking Class
4.8 (30)
date_range Runs regularly
location_on Wamboin
1 to 15
label $160
Seafood BBQ Cooking Class
4.8 (12)
date_range Sat 24 Aug, 10:30am
location_on Wamboin
1 to 15
label $150
Meat BBQ Cooking Class
5.0 (1)
date_range Sat 27 Jul, 10:30am
location_on Wamboin
1 to 20
label $140
Beer and BBQ Cooking Class
4.8 (9)
date_range Sat 17 Aug, 2pm
location_on Wamboin
1 to 14
label $160
Beer Tasting and Smoke BBQ Cooking Class
4.8 (5)
date_range Sat 21 Sep, 10:30am
location_on Wamboin
1 to 20
label $160
South American BBQ Class
date_range Sat 28 Sep, 10:30am
location_on Wamboin
1 to 20
label $140
BBQ Cooking Class for Private Events / Team Building
5.0 (1)
date_range Your choice of time
location_on Wamboin
25 to 50
label $150 - $175
BBQ Christmas Cooking Class
5.0 (2)
date_range Your choice of time
location_on Wamboin
20
label $150
Middle Eastern BBQ Cooking Class
date_range Your choice of time
location_on Wamboin
20
label $140
Beer and BBQ Cooking Class
4.9 (8)
date_range 21 Jul, 13 Oct
location_on Indooroopilly
1 to 20
label $160
Meat BBQ Cooking Class
4.8 (9)
date_range 28 Jul, 15 Sep
location_on Indooroopilly
1 to 20
label $140
American Smoking BBQ Cooking Class
4.7 (57)
date_range 18 Aug, 8 Sep
location_on Indooroopilly
1 to 20
label $160
Beer and Smoke BBQ Cooking Class
4.6 (16)
date_range Sun 11 Aug, 3pm
location_on Indooroopilly
1 to 20
label $160
South American BBQ Class
5.0 (2)
date_range Sun 8 Sep, 11am
location_on Indooroopilly
1 to 20
label $140
Seafood BBQ Cooking Class
4.0 (5)
date_range 18 Aug, 22 Sep
location_on Indooroopilly
1 to 20
label $150
Pizza Making Masterclass
date_range Sun 11 Aug, 11am
location_on Indooroopilly
1 to 20
label $140
Cooking Pork and Bacon Masterclass
date_range Your choice of time
location_on Indooroopilly
20
label $150
BBQ Cooking Class for Private Events / Team Building
date_range Your choice of time
location_on Indooroopilly
25 to 50
label $150 - $175
Middle Eastern BBQ Cooking Class: Brisbane
date_range Sun 28 Jul, 3pm
location_on Indooroopilly
1 to 20
label $140
BBQ Christmas Cooking Class - Brisbane
4.0 (1)
date_range Your choice of time
location_on Indooroopilly
20
label $150
Learn to Cook the Perfect Steak
5.0 (2)
date_range Your choice of time
videocam
10 to 30
label $65 - $100
Learn to Cook the Perfect BBQ Seafood
5.0 (1)
date_range Your choice of time
videocam
10 to 30
label $65 - $100
Learn the Principles of BBQ Smoking
5.0 (1)
date_range Your choice of time
videocam
10 to 200
label $65 - $100
The Ultimate Bloody Mary BBQ Breakfast
date_range Your choice of time
videocam
10 to 30
label $65 - $100
BBQ Meat Dinner Party at Home
date_range Your choice of time
videocam
10 to 30
label $65 - $100
(360)
Sandford Stebbings • Jun 2024
Jamie Thomson • Jun 2024
Grace Holsworth • Jun 2024
Sara Rosello • Jun 2024
Mhari Bain • Jun 2024
Mariel Sanchez-Rockliffe • Jun 2024
Luke Watson • Jun 2024
Penny Price • Jun 2024
Cathy New • Jun 2024
Paul Ruttley • Jun 2024
Josephine Brogden • Jun 2024
Sarah Butcher • Jun 2024
Daryl Cooper • Jun 2024
Gary Girvan • Jun 2024
Dave Butcher • Jun 2024
Helena Hurst • Jun 2024
Paul Hellyer • Jun 2024
Alice Bardon • Jun 2024
Paul Williams • May 2024
Kaylene Harris • May 2024
Nathan Fenech • May 2024
James Watt • May 2024
Jung Lau • May 2024
Chris Campbell • May 2024
Fedel Palmero • May 2024
Wendy Brew • May 2024
Nathan Chandler • May 2024
James McLennan • May 2024
Peter Kittelty • May 2024
Cameron Sheriff • May 2024
Brett Martin • May 2024
Jonathan Clark • May 2024
Mary-Anne Dewaele • Apr 2024
Paul Duncalfe • Apr 2024
Callum Lauder • Apr 2024
Tracy Bugeja • Apr 2024
Christopher Fraser • Apr 2024
Darren Maxey • Apr 2024
Grant Bower • Apr 2024
Daryl Lyons • Apr 2024
Rod Blayden • Apr 2024
Suey Cooper • Apr 2024
Samuel John Hensen • Apr 2024
Gabrielle de Chastel • Apr 2024
David Postle • Apr 2024
Lorilee Pender • Apr 2024
Alice Dedrie • Apr 2024
Jessica Hutchings • Apr 2024
Asha Lunarzewski • Mar 2024
Mellisa Lehane • Mar 2024
Alice Blackshaw • Mar 2024
Glenn Huender • Mar 2024
Colin Blackhall • Mar 2024
Mary Fallon • Mar 2024
Karen Parker • Mar 2024
Nicole Burns • Mar 2024
Amanda Dryden • Mar 2024
Shaun Trimby • Mar 2024
Bryce Blacker • Mar 2024
Rick Carlei • Mar 2024
Tirzah Anglin • Mar 2024
Lloyd Petty • Mar 2024
Erica Licht Arvanitis • Mar 2024
Nathan Krieger • Feb 2024
Tim Ryan • Feb 2024
Theresa McAlister • Feb 2024
Stefan Briggs • Feb 2024
Rosa H Jee • Feb 2024
Brock Hush • Feb 2024
Marcus Haines • Feb 2024
Coomara James Munro • Feb 2024
2 ClassBento workshops attended
Kevin Geary • Feb 2024
Tony O'Brien • Feb 2024
John Finucane • Feb 2024
Teacher's response
Hi John, Thanks for taking the time to write your feedback.
We have differing levels of experience and understanding with customers who attend low and slow classes. Yet everyone learns so much when following the class, Chef and demonstrations. As you could appreciate - there is obviously only an amount of hands on at a "low and slow" class where foods are put on hours and hours before the session. (Otherwise they wouldn't be cooked or be a 12 hour class) We demo each item to ensure understanding is provided based on what we are doing. This is advertised in the class material too.
In terms of beverages, we on purpose provide premium craft beers and beverages for the discerning palate so that customers can experience new and exciting flavour profiles. The feedback about these is off the chart positive. We do not serve mainstream beverages as they can be purchased everywhere. Our beer prices are cheaper than a pub or hotel and the feedback from customers is that they are very reasonable.
We certainly don't price gouge and are incredibly reasonable compared to other cooking schools. Have you checked any others out? We offer great options where a customer wants to purchase something at the class. We are a small business and offer the opportunity to purchase something additional if they choose to.
In terms of "flogging" other items - we have a highly useful set of products that we use in the classes that people find they might need.
From your class we received unbelievably positive feedback on the day via the feedback forms, we sold 7 tickets to customers wanting to rebook, we received comments on the great range of beer and we sold a lot of stock to customers from our range who found them useful to use at home.
As the director of the business I was really proud of the class outcomes and repeat bookings.
Equally, I am sorry to hear of your take on the experience too and certainly take your feedback onboard.
We wish you every success with your cooking and thank you greatly for your business.
Kind Regards, Ben Farley
Marc Millard • Feb 2024
Tony Landi • Feb 2024
David Wilkins • Feb 2024
Carol Camden • Jan 2024
Kimberley Armstrong • Jan 2024
Jenny Chan • Jan 2024
84 ClassBento workshops attended • 83 reviews
Adrian Cohen • Jan 2024
Sean Thurbon • Jan 2024
Gordon Ashley • Jan 2024
Peter Nixon • Jan 2024
Marie van Drimmelen • Jan 2024
11 ClassBento workshops attended • 9 reviews
Noni M • Dec 2023
Scott Green • Dec 2023
Evin McLoughlin • Dec 2023
James Cassar • Dec 2023
Mick Bircanin • Dec 2023
Rob Hodgkinson • Nov 2023
Lucinda Coble • Nov 2023
Mark Jager • Nov 2023
Ross Henderson • Nov 2023
John • Nov 2023
Nickolaus Leonardos • Nov 2023
Steve Mewburn • Nov 2023
Markwell Drury • Nov 2023
Clare Best • Nov 2023
Abby Horsley • Nov 2023
Jason Cunningham • Nov 2023
Cameron Edgar-Hughes • Nov 2023
Sophie Pearson • Nov 2023
16 ClassBento workshops attended • 6 reviews
Kate Patterson • Oct 2023
Kurt Fountain • Oct 2023
Alexi Lynch • Oct 2023
Shane Ryland • Oct 2023
Jernej Kavka • Oct 2023
5 ClassBento workshops attended • 4 reviews
Ken McKay • Oct 2023
Paul Brinckman • Oct 2023
Theodore Xenos • Oct 2023
Chris Fardon • Oct 2023
Lucas Incantalupo • Oct 2023
Ian Aitken • Sep 2023
3 ClassBento workshops attended • 2 reviews
Vladimir Gligorovski • Sep 2023
67 ClassBento workshops attended • 48 reviews
Chris Tomkins • Sep 2023
Janet Ross • Sep 2023
Jamie Madsen • Sep 2023
Sarah Sowerby • Sep 2023
Andreas Pasek • Sep 2023
2 ClassBento workshops attended • 2 reviews
Fiona Brady-O'Toole • Sep 2023
Patrick Drennan • Aug 2023
Phil Dawson • Aug 2023
Rukshan Senanayake • Jul 2023
Tony Lafferty • Jul 2023
Marc Horsfield • Jul 2023
Alistair Blackley • Jul 2023
Jasmine Campbell • Jul 2023
2 ClassBento workshops attended • 2 reviews
Michael Booth • Jun 2023
Jenny Chan • Jun 2023
84 ClassBento workshops attended • 83 reviews
Erika Romeiro • Jun 2023
Teacher's response
Hello Erika,
Thank you for your feedback. It is greatly appreciated. Apologies for the lack of updates you have got on the class venue, we have passed that on to our team to work on and have more updated information to be sent to our customers. We are glad to hear that you enjoyed the class! Thank you for attending.
Kind Regards,
Tanisha
Henry Tramer • Jun 2023
Sheldon Pace • Jun 2023
Claire Whiteman • Jun 2023
Eriko Iwata • Jun 2023
Emily Heyns • Jun 2023
Thomas Davis • Jun 2023
Anthony George • Jun 2023
Samantha Penman • May 2023
Stacey Kavanagh • May 2023
5 ClassBento workshops attended • 4 reviews
Dion Borg • May 2023
2 ClassBento workshops attended • 2 reviews
Graham Swanson • May 2023
Darren Thomas • May 2023
Jenny Chan • May 2023
84 ClassBento workshops attended • 83 reviews
Martin McKay • May 2023
Anna Xia • Apr 2023
122 ClassBento workshops attended • 109 reviews
Brett Macauley • Apr 2023
John Paptas • Apr 2023
David Smith • Apr 2023
Bob Olivier • Apr 2023
Donovan Bowring • Apr 2023
Cherie Baker • Apr 2023
2 ClassBento workshops attended • 2 reviews
Teacher's response
Thanks, Cherie, appreciate your feedback!
I'm thinking you should join our Beer & Smoke and/or American BBQ to achieve the learning you are after for different steaks and ribs from your feedback. We have 1 steak in the Meat class and no Ribs. Unless you asked questions specifically relating to those topics, we would have stuck to the menu and session plan relating to these dishes and class. To capture what you are looking to learn and achieve from your feedback, how about joining one of these sessions?
We look forward to seeing you at one of these classes soon.
Have a great day!
Kind Regards,
Ben Farley
Ray Pell • Apr 2023
Peter England • Apr 2023
Brad Dewey • Apr 2023
Michael Smith • Mar 2023
Gillian Carr • Mar 2023
Dean Licenblat • Mar 2023
Lucy Brennan • Mar 2023
Travis • Mar 2023
Brett Connolly • Mar 2023
Tim Dillon • Mar 2023
Adrian Lloyd • Mar 2023
Anthony Bieniak • Feb 2023
Vladimir Gligorovski • Feb 2023
67 ClassBento workshops attended • 48 reviews
Mark Destro • Feb 2023
Sheridan Thompson • Feb 2023
Lee Nevison • Feb 2023
Everard Fenton • Feb 2023
Tracey Purtle • Feb 2023
Robert McBain • Feb 2023
Guy Simmonds • Feb 2023
Marcus Rosenberg • Feb 2023
2 ClassBento workshops attended
Phil Hennig • Feb 2023
5 ClassBento workshops attended • 5 reviews
Erol Tanner • Feb 2023
Carmen Rigney • Feb 2023
Phillip Stevens • Feb 2023
2 ClassBento workshops attended
Helen Barrett • Feb 2023
5 ClassBento workshops attended • 4 reviews
Brendon King • Feb 2023
Ashleigh Connell • Feb 2023
Eric Straw • Feb 2023
David Nanayakkara • Feb 2023
Lockie Beecham • Jan 2023
Diane Stedman • Jan 2023
4 ClassBento workshops attended • 2 reviews
Emily Rowe • Jan 2023
53 ClassBento workshops attended • 52 reviews
Anna Xia • Jan 2023
122 ClassBento workshops attended • 109 reviews
Andrew O'Brien • Jan 2023
Les Hill • Jan 2023
Jeff Morehen • Jan 2023
3 ClassBento workshops attended • 3 reviews
David Peninton • Jan 2023
Zak Looker • Jan 2023
Andrew Fischl • Jan 2023
2 ClassBento workshops attended
Liam O'Connor • Jan 2023
Casey Schulte • Jan 2023
Anna Xia • Jan 2023
122 ClassBento workshops attended • 109 reviews
Anna Xia • Jan 2023
122 ClassBento workshops attended • 109 reviews
Frank Bortkevitch • Jan 2023
Doreen McCulloch • Jan 2023
2 ClassBento workshops attended • 2 reviews
Veronica • Jan 2023
Eric Frost • Dec 2022
4 ClassBento workshops attended • 2 reviews
Paul Bubb • Dec 2022
Teacher's response
Hi Paul,
Thank you for your feedback. Apologies that your day did not go as you expected. We do understand where you are coming from and we have definitely taken your feedback onboard we will definitely work on making our customer's experience much better. We have discussed the matter regarding the bird with our team to understand the situation better, the team on the day informed us that our staff member went to get cleaning items for the table when you informed them regarding the bird. However, by the time they came out, the table was already cleaned by either another staff member or/ customer.
We do hope that regardless of the ups and downs of the class, you still enjoyed your class and had a good time.
Kind Regards,
Tanisha
Kate King • Dec 2022
Luke Bloedel • Dec 2022
Deborah Vandeburgt • Nov 2022
Lara Bowyer • Nov 2022
2 ClassBento workshops attended • 2 reviews
Nedra Playford • Nov 2022
2 ClassBento workshops attended
Grant Hunter • Nov 2022
Rhiana Stickings • Oct 2022
Teacher's response
Hi Rhiana,
Thank you for your feedback, we appreciate you attending our class and it is quite unfortunate that the experience was not what you expected it to be like.
Our classes are beginner- friendly and it goes on for 3 hours, in those 3 hours, we aim to provide an enjoyable, interactive yet informative experience for our customers. Most of the content that we cover in our classes is based on basic knowledge that we can provide to customers who have little to zero idea about American Smoking BBQ. Taking into consideration the time limit we have, it is a little tough for the team to go in theory about the basics of American Smoking BBQ but we try our hardest to provide that to the customer. In future, we will take your feedback into consideration and see how we can brush up our lessons in that way. I do appreciate that you loved the food, so thank you for that.
We do look forward to seeing you in another type of BBQ class that we provide.
Nina Mitchell • Oct 2022
37 ClassBento workshops attended • 36 reviews
Cheryl Oldmeadow • Oct 2022
Kylie Graham • Oct 2022
Marc Wheeler • Oct 2022
Christopher Rhode • Oct 2022
David Noakes • Oct 2022
Teacher's response
Hi David,
Thanks for attending our class on Saturday and we appreciate your business. We apologise that the class didn’t meet your exceptions. This fun and engaging class is open to people with all levels of experience, with you having so many years in experience I can understand it didn’t offer you the challenge you may have expected.
Kind Regards,
Ben Farley
Andrew Rivet • Oct 2022
Mitchell Fiander • Oct 2022
Teacher's response
Hi Mitchel,
Thank you for your feedback.
Firstly, we would like to apologize that we were not able to cater to your husband's dietary requirements, we are always mindful of such things so I believe there must be an honest mistake from our team on the day. Our classes are definitely dietary-friendly and we always come up with alternative options for the customers otherwise reach out to the customers for seeking an alternative option so that is why we apologise for missing that out for your husband. We will definitely take your feedback into consideration and be more aware in our future classes. Thank you for letting us know that your father loved the class! We heard the class was great and the team loved your group! We would love to see you again in our class so we can cater to your needs as well as have another great bbq session with you guys.
Hank Opdam • Oct 2022
Nicole Steele • Oct 2022
Michelle Burns • Oct 2022
Peter Caucino • Sep 2022
2 ClassBento workshops attended • 2 reviews
Cheryl Marshall • Sep 2022
Graeme Fleming • Sep 2022
Raicha Douady • Sep 2022
2 ClassBento workshops attended • 2 reviews
Alan Wells • Sep 2022
7 ClassBento workshops attended • 6 reviews
Marcos Quinones • Aug 2022
Danilo Schierano • Aug 2022
Rosemary Plain • Aug 2022
3 ClassBento workshops attended • 2 reviews
Vesna Karasicevic • Aug 2022
2 ClassBento workshops attended
Stephen Hawkins • Aug 2022
Brian Cunningham • Aug 2022
Margaret-Anne Faulds • Jul 2022
Genevieve Zeeuw • Jul 2022
My Rockstar • Jul 2022
Sarah Schoonwater • Jul 2022
Tracey Grobbelaar • Jul 2022
Narelle Hegarty • Jul 2022
Tim O'Reilly • Jul 2022
Matt Bennett • Jul 2022
Michael Karp • Jul 2022
David Huynh • Jun 2022
David Pierce • Jun 2022
Matthew Dezius • Jun 2022
Allen • Jun 2022
Chris Garvin • Jun 2022
Samuel Sentongo • Jun 2022
7 ClassBento workshops attended • 5 reviews
Laurie Men • Jun 2022
Janelle Hill • Jun 2022
Dianne Holman • Jun 2022
Narelle Boyd • Jun 2022
Anna Huppauf • Jun 2022
2 ClassBento workshops attended • 2 reviews
Audrey Bogdanovic • May 2022
2 ClassBento workshops attended
Hamish Lorimer • May 2022
Mark Cramer-Roberts • May 2022
Jeanne Carpenter • May 2022
Sarah Maclennan • May 2022
9 ClassBento workshops attended • 4 reviews
Jayson Pereira • May 2022
4 ClassBento workshops attended • 3 reviews
Duncan Mitchel • May 2022
Christian Jones • May 2022
Chris Kunze • May 2022
William Redfern • May 2022
Timothy Blick • May 2022
Linda McLean • Apr 2022
Declan Daly • Apr 2022
Julie Cuskelly • Apr 2022
Karan • Mar 2022
Pavitra Vobilisetty • Mar 2022
Carolina Falce • Mar 2022
Alice Heininger • Mar 2022
2 ClassBento workshops attended • 2 reviews
Robbie Buchanan • Mar 2022
Jack Storie • Mar 2022
2 ClassBento workshops attended
Thomas Hirst • Mar 2022
Peter Lavender • Feb 2022
Alice Blackshaw • Feb 2022
2 ClassBento workshops attended • 2 reviews
Ken Falls • Feb 2022
Tony Urwin • Feb 2022
Mikael Strand • Feb 2022
Karl Brown • Feb 2022
Ashleyn Bottcher-Smith • Feb 2022
Alannah Murray • Feb 2022
Dion Borg • Jan 2022
2 ClassBento workshops attended • 2 reviews
Dave Manders • Jan 2022
Michael Patterson • Jan 2022
2 ClassBento workshops attended
Maximilian Schwerin • Jan 2022
Brett McLachlan • Jan 2022
2 ClassBento workshops attended
Michelle Dan • Jan 2022
Nigel Perger • Jan 2022
Paul Gabriel • Jan 2022
2 ClassBento workshops attended • 2 reviews
Adam Luchjenbroers • Jan 2022
3 ClassBento workshops attended • 2 reviews
Andrew Collins • Dec 2021
Lachlan Harding • Dec 2021
3 ClassBento workshops attended • 4 reviews
Andrew Brierley • Nov 2021
Janet Munro • Nov 2021
John Bennett • Nov 2021
Alex Irvine • Nov 2021
Karla Simpson • Oct 2021
Lisa Pichler • Oct 2021
32 ClassBento workshops attended • 20 reviews
Kirk Wilson • Sep 2021
Paul Trace • Sep 2021
Jonathan Yin • Sep 2021
27 ClassBento workshops attended • 4 reviews
Andrew Dickson • Sep 2021
Liz Boge • Sep 2021
2 ClassBento workshops attended
Wan Choong • Sep 2021
4 ClassBento workshops attended • 3 reviews
Steven Tavani • Jul 2021
Ruby Jehu • Jul 2021
2 ClassBento workshops attended
Amanda Phillpotts • Jul 2021
Christine Bates • Jul 2021
2 ClassBento workshops attended
Wayland Howard • Jun 2021
2 ClassBento workshops attended • 2 reviews
Jennifer Suen • Jun 2021
Roger McIntosh • May 2021
2 ClassBento workshops attended
Michael Ben • May 2021
Jiamei Du • May 2021
Kevin Kelly • May 2021
Robert Kamai • May 2021
Briellyn Trethewy • Apr 2021
Denzil Saldanha • Apr 2021
2 ClassBento workshops attended • 2 reviews
Gerard • Apr 2021
Richard Wyche • Apr 2021
Charmaine Wright • Apr 2021
Margaret Wood • Apr 2021
Rosanne Burkhart • Apr 2021
2 ClassBento workshops attended
Clare Thomas • Apr 2021
3 ClassBento workshops attended • 3 reviews
Michael Handley • Mar 2021
2 ClassBento workshops attended • 2 reviews
Maria Aram • Mar 2021
Glenn Stroud • Mar 2021
Louise Rheinberger • Mar 2021
Allison Smith • Mar 2021
Jess Torpey • Feb 2021
Kate Jenkins • Feb 2021
Melanie McIntosh • Feb 2021
Stephanie Kijurina • Feb 2021
Elisabeth Besselse • Feb 2021
Jason Bastide • Feb 2021
Bryan McLennan • Feb 2021
Annemarie Hunt • Feb 2021
2 ClassBento workshops attended
Jessica Kane • Jan 2021
5 ClassBento workshops attended
Mary Ferris • Jan 2021
Robert Gane • Jan 2021
2 ClassBento workshops attended
Dwayne Beale • Jan 2021
5 ClassBento workshops attended • 3 reviews
Laura Suter • Jan 2021
2 ClassBento workshops attended • 2 reviews
Annemarie Casey • Jan 2021
6 ClassBento workshops attended • 4 reviews
Annika Waugh • Dec 2020
Ben Campbell • Dec 2020
Kurt Forrester • Nov 2020
David Leevers • Nov 2020
Nathan Nichols • Nov 2020
Michael Redpath • Nov 2020
Jacqui Cosgrove • Oct 2020
Nicole McGowan • Oct 2020
4 ClassBento workshops attended • 4 reviews
Katrina Gould • Oct 2020
3 ClassBento workshops attended • 2 reviews
Tony Liddy • Sep 2020
Emma Hamilton • Sep 2020
Stacey Jenneke • Aug 2020
Catherine McBride • Aug 2020
2 ClassBento workshops attended • 2 reviews
Micheal Parker • Aug 2020
Tony McDermott • Mar 2020
Patricia Murtha • Mar 2020
Patricia Troll • Feb 2020
Steve Curran • Feb 2020
Suzie Karkoulas • Jul 2019
Sue Morrison • Jun 2019
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