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Gold or Silver Ring Making Class
5.0 (6)
date_range Runs regularly
location_on West Perth
label $199 - $749
Clay and Sip Class: Nature-Inspired Pottery
4.9 (72)
date_range Runs regularly
location_on South Fremantle
label $119
Pottery Wheelwork Workshop: Morning Mindfulness
5.0 (78)
date_range Runs regularly
location_on Perth
label $155
Family Pottery Class
4.9 (84)
6k followersdate_range Runs regularly
location_on Perth
label $98 - $199
Mug Making Workshop
5.0 (59)
2k followersdate_range Runs regularly
location_on Fremantle / Mobile
label $99 - $109
Textured Art Workshop for Beginners
4.9 (13)
1k followersdate_range Runs regularly
location_on Maylands
label $65 - $75
Candle Making Class
5.0 (82)
2k followersdate_range Runs regularly
location_on Applecross
label $80 - $90
Mosaic Class for Beginners
4.9 (97)
2k likesdate_range Runs regularly
location_on East Victoria Park / Mobile
label $99 - $255
Wood Burning Workshop for Beginners
5.0 (48)
date_range Runs regularly
location_on Wanneroo
label $140 - $160
Beginners Crocheting Workshop
5.0 (91)
2k followersdate_range Runs regularly
location_on South Guildford
label $90
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Classes
French Macaron Making Class
4.8 (31)
date_range 26 Jul
location_on Balcatta
1 to 12
label $130
French Patisserie Dessert Making Class
4.9 (33)
date_range Your choice of time
location_on Balcatta / Mobile
8 to 12
label $130
French Decadent Chocolate Making Class
4.6 (5)
date_range Your choice of time
location_on Balcatta
8 to 11
label $130
French Cooking Class: Savoury Tarts
4.8 (6)
date_range Your choice of time
location_on Balcatta
8 to 10
label $130
Three-course French Dinner Cooking Class
5.0 (3)
date_range Your choice of time
location_on Balcatta
7 to 10
label $170
Easy and Healthy Lunch Box Cooking Class
date_range Your choice of time
location_on Balcatta
5 to 10
label $130
French Cooking Class: Taste of Provence
date_range Your choice of time
location_on Balcatta
5 to 10
label $130
(78)
Bevan Walling • Jun 2024
Roslyn Hutchinson • Jun 2024
Paige Murphy • Jun 2024
Centy Kalapura • Apr 2024
Stacey Walker • Apr 2024
Colette London • Apr 2024
Rebekah Page • Apr 2024
Karena Yang • Mar 2024
Peter Campbell • Mar 2024
Nina Boydell • Mar 2024
Sue Hedgcock • Mar 2024
Fiona South • Feb 2024
Teacher's response
Bonjour Fiona, Thank you very much for your feedback regarding my cooking class. I'm glad to hear that the details provided will help guests understand what to expect during the two-hour class. Wishing you the best in your tart making endeavors! If you have any further questions or need assistance, feel free to reach out.
Judith Knowles • Feb 2024
Teacher's response
Thank you, Judith, I'm so glad that you enjoyed the class and found the techniques explained well. I hope your quiche was tasty and made everyone happy. Please, do not hesitate to contact me if you need additional assistance.
Kind regards, Francois.
Sonja Coetzee • Feb 2024
Teacher's response
Sorry to hear that, Sonja. However, in the class description and the class reminder it is described as demonstration cooking class, also during the first 5 minutes of the introduction class, I explained why it is a demonstration class and not hands-on. My goal is to offer in two hours not only tips and tricks but also a maximum of recipes to make the course best value for you.
Regarding your wish to have a seat, we always offer a few chairs available for our guests. I hope you now have all the reliable skills to practice at home and make your successful tarts to share with family and friends. See you soon, maybe at one of our hands-on cooking classes.
Kind regards, Francois.
Michael Della Maddalena • Feb 2024
Teacher's response
Hi Michael, Thank you for taking the time to share your feedback about the Friday Four Essential Pastry Demonstration Cooking Class. I appreciate your honesty and understand that the class may not have met your expectations. As outlined in the class listing, it is designed as a demonstration cooking class.
I aim to provide participants with valuable tips and make the class a great 2-hour experience for improving their home cooking skills. Your input is valuable, and I will use it to enhance the pre-booking information description for future classes. Thank you once again for joining, and I hope you enjoyed the samples.
Francois
Maureen Faas • Feb 2024
Yolanda Wegman • Jan 2024
Asma Bouzid • Jan 2024
Julie Jeremiah • Dec 2023
Kerry McIvor • Dec 2023
Charmaine Montgomery • Nov 2023
17 ClassBento workshops attended • 12 reviews
Teacher's response
Bonjour Charmaine, thank you for your wonderful review and recommendation regarding the location of the kitchen. I will take it in consideration and send a better link to access the class. See you early February for your next class. Francois
Geraldine Mandin • Nov 2023
Sherry Robson • Jul 2023
5 ClassBento workshops attended • 4 reviews
Ruth Johnston • Jul 2023
Teacher's response
As I have explained the macarons required and overnight resting time in the fridge to become fully soft, off course I could invite you to taste them the day of their preparation to understand better the difference. I will use your comment to improve my cooking class. Thank you again for your participation and I hope you have enjoyed your samples and see your homemade macarons soon. Francois
Donna Hill • Jul 2023
Kerry Reverzani • Jul 2023
5 ClassBento workshops attended • 5 reviews
Anna Calverley • Jul 2023
2 ClassBento workshops attended
Darren Cai • Jul 2023
Lisa Spalding • Jul 2023
3 ClassBento workshops attended • 2 reviews
Lucia D'Souza • Jul 2023
Renee Green • Jun 2023
Bethany Quinn • Mar 2023
3 ClassBento workshops attended • 3 reviews
Alex Frangs • Mar 2023
Lisa Spalding • Mar 2023
3 ClassBento workshops attended • 2 reviews
Melissa Hayman • Mar 2023
126 ClassBento workshops attended • 55 reviews
Caroline Luke • Mar 2023
4 ClassBento workshops attended • 3 reviews
Billel Bencharif • Mar 2023
Craig Smith • Feb 2023
2 ClassBento workshops attended
Fatma Cronje • Feb 2023
Nadia Bloch • Feb 2023
Kath Stacey • Feb 2023
Cherie McGinn • Feb 2023
Teacher's response
Hi Cherie,
I would like to thank you for your review following your Saturday class.
The information provided will help me to improve my services. I can perfectly understand that you may feel disappointed that the class was not hands-on, however, in the description of my class it is specified that it will be a demonstration “ Why not join François' Private Kitchen's beginner-friendly chocolate demonstration class in Perth and learn some new tips and tricks in the kitchen!” Also, when the class started I provided the reason why I have chosen this way, make 4 chocolate desserts instead only 2 in 2 hours, so much information to share and learn and like in many activities it can be valuable to observe, watch, take pictures and videos and more importantly ask everything you want to better understand recipes and technics.
I hope the taste of these four desserts and samples received to return home made the class a little bit more enjoyable than not being able to taste them when watching a show on TV.
Again thank you Cherie for your valuable comment.
Hope to see you again in the future.
Francois
Angaliqe Morfea • Feb 2023
2 ClassBento workshops attended
Andrew Jones • Feb 2023
2 ClassBento workshops attended • 2 reviews
Samantha Buxcey • Jan 2023
Nerida Williams • Jan 2023
Jessica Buttel • Jan 2023
Kari Willesee • Jan 2023
Madeleine O'Connor • Jan 2023
Melissa Hayman • Jan 2023
126 ClassBento workshops attended • 55 reviews
Sharon Casey • Aug 2022
Madelene Raymundo • Jul 2022
2 ClassBento workshops attended • 2 reviews
Madelene Raymundo • Jul 2022
2 ClassBento workshops attended • 2 reviews
Helena Nermut • Jul 2022
Asa Sodergren • Jul 2022
Jessie Wallis • Jul 2022
Bridget Chamberlain • Jul 2022
6 ClassBento workshops attended • 5 reviews
Melody Karlsson • Jul 2022
4 ClassBento workshops attended • 2 reviews
Tara Hill • Jun 2022
Petina Blackwell • May 2022
Sarah Thomson • May 2022
2 ClassBento workshops attended
Monica Spillman • Mar 2022
2 ClassBento workshops attended • 2 reviews
Karen Hodson • Mar 2022
3 ClassBento workshops attended • 3 reviews
Brooke Humble • Dec 2021
Rina Shah • Dec 2021
Sally Meadows • Nov 2021
12 ClassBento workshops attended • 6 reviews
Celine Gaudin • Oct 2021
2 ClassBento workshops attended
Kathryn Normanton • Oct 2021
2 ClassBento workshops attended • 2 reviews
Emma Carr • Sep 2021
Michelle Bowes • Aug 2021
2 ClassBento workshops attended • 2 reviews
Anne Haskis • Aug 2021
Liv Kerr • Aug 2021
4 ClassBento workshops attended • 3 reviews
Jessica Gray • Aug 2021
2 ClassBento workshops attended
Darcy Phillips-Hill • Jul 2021
Jane Meehan • Jul 2021
Michelle Bowes • Jun 2021
2 ClassBento workshops attended • 2 reviews
Melody Karlsson • Jun 2021
4 ClassBento workshops attended • 2 reviews
Leanne Scott • May 2021
2 ClassBento workshops attended
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